Crunchy Joi Choi Slaw

(2 votes, average: 4.00 out of 5)

• ¼ cup apple cider vinegar or rice vinegar

• 1 tablespoon dark sesame oil

• 2 teaspoons sugar

• 2 teaspoons Dijon mustard

• ¼ tsp salt

• 6 cups very thinly sliced joi choi

• 2 medium carrots, shredded

• 2 scallions, thinly sliced

Mix all together and serve.

Source: Whitebarnfarm.org